Ingredients
¾ cup vegetable oil
1 ¾ cup RxSugar®
1 ½ tsp vanilla extract
3 eggs
¾ cup of flour
1/3 + 2 ½ tsp cocoa
¼ tsp + 1/8 tsp baking powder
¼ tsp salt

Preparation:

1. Preheat oven to 350ºF
2. Grease a 9x9 square packing pan
3. Mix oil, RxSugar® and vanilla extract
4. Add eggs and mix until well blended
5. Combine flour, cocoa, salt and baking powder
6. Slowly combine to the egg mixture until well combined
7. Pour the batter into the pan until the toothpicks come out with a few crumbs