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Caramel Brownies

Ingredients
1 ½ sticks butter
¼ cup heavy cream
4 eggs
2 cups RxSugar®
1 ¼ flour
2 tsp vanilla
1 cup pecans
1 bag of Nestle 12oz chocolate chunks
Melt 1 pkg 14oz caramels
4 squares unsweetened chocolate

Preparation:
  1. Line 13x9 inch dish with foil and grease
  2. Spread ½ batter (1-3 mixed) into dish
  3. Sprinkle 1 cup chocolate chunks
  4. Then pour over batter
  5. Add remaining batter and chocolate chunks
  6. Bake 350°F
  7. 38 minutes cooking time

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