RxSugar®has been clinically, scientifically and commercially
found to be typically very well tolerated.Of course, and in regard to the vast majority of all foods and beverages,
excessive consumption may cause a measure of discomfort. The typical recommended serving sizes per day
is approximately 30-40 grams of RxSugar®in order to minimize the risk
of any potential effects.
RxSugar® is made from Allulose, a low-calorie natural plant-based sugar and, per the FDA, is different from other sugars in that it is not metabolized by the human body in the same way as table sugar. RxSugar® does not affect your blood sugar or insulin levels.
Allulose, which is clinically and scientifically proven to have zero net carbohydrate impact; this is why the Allulose carbohydrates are subtracted from the Total Carbs to produce zero net carbohydrates.
Allulose is a rare natural sugar and is sourced from a variety of fruits and veggies like raisins, figs, and Non-GMO corn. That stated, RxSugar® is a natural sugar, a standalone fructose “mirror molecule”. The entire RxSugar® product family is formally lab certified as Grain-Free and Gluten-Free by The Paleo Foundation.